Auguste Escoffier: The Birth of Haute Cuisine
2020•1h 31m•8.0•Released
DocumentaryHistoryTV Movie
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.
Director
Olivier Julien
Writer
Olivier Julien
Languages
French
Studio
Imagissime
Cast
Florence Trinca
Herself - Narrator (voice)
Laetitia Ohnona
Herself - Interviewer
Pierre Gribling
Dramatization Actor
Clément Jacqmin
Dramatization Actor
Laurent Martinez
Dramatization Actor
Production
Company
Imagissime
Company
ARTE
Company
TV5 Monde
Producer
Élodie Polo Ackermann
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